Matar Paneer with Restaurant Style Gravy /Green Peas and Cottage Cheese Gravy Recipe /Matar Paneer
Easy Indian Recipes
Easy Indian Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 lbs or around 200 -300 grms cut into 1/2 inch sized cube
  • 1 big sized or 2 small sized chopped
  • minced
  • 3-4 cloves minced
  • 1 cup Red chili powder :
  • 1 tsp
  • 1/4 tsp Kasuri Methi (dry fenugreek leaves):
  • dry
  • 5-6 tbsp

Instructions

Comments

Log in or Register to write a comment.