Matar Potli Samosa
Food.com
Food.com
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Ingredients

  • 3 tablespoons cooking oil
  • 1 teaspoon cumin seed
  • 200 g green peas
  • 1 teaspoon ginger, chopped
  • 1 teaspoon coriander powder
  • 1/2 teaspoon kasuri methi (crumbled between your palms)
  • 1 teaspoon green chilies, chopped
  • 1/2 teaspoon chat masala
  • 1/2 teaspoon red chili powder
  • 1 teaspoon salt
  • 1 teaspoon coriander leaves
  • 1/2 teaspoon ajwain
  • 250 g all-purpose flour
  • 3 tablespoons oil
  • 100 g water

Instructions

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