Matcha Panna Cotta 日本抹茶奶油冻
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Ingredients

  • 4 servings
  • in
  • 200 ml pudding
  • 6 g matcha
  • powder
  • 50 g water
  • 10 g sugar
  • 3/4 tsp agar agar
  • 50 g water
  • 200 g fresh milk
  • 200 ml whipping cream
  • 45 g fine sugar
  • 6 g or
  • 2 tsp of
  • 50 g of water
  • 10 g of sugar
  • 1/2 tsp of
  • 6 g matcha
  • powder
  • 50 g water
  • 6 g matcha
  • powder
  • 50 g water
  • 10 g sugar
  • 3/4 tsp agar agar
  • 50 g water
  • 200 g fresh milk
  • 200 ml whipping cream
  • 45 g fine sugar
  • 6 g or
  • 2 tsp of
  • 50 g of water
  • 10 g of sugar
  • 1/2 tsp of

Instructions

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