Meatless Japanese Curry Bun @ Kare-Pan
My Little Space
My Little Space
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Ingredients

  • Ingredients for Japanese Curry Filling
  • 5 medium size potatoes, peeled & diced
  • 1 large onion, thinly sliced
  • 3 TB worcestershire sauce
  • 2 TB tomato sauce
  • 2 TB light soy sauce
  • 3 TB curry powder
  • 1 TB sugar
  • 1 tspn vegetable granule or food seasoning
  • salt & pepper to taste
  • 2 cups water
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  • Ingredients for dough
  • 4 cups all purpose flour
  • 2 tspn instant yeast
  • 2 TB sugar
  • 1 tspn salt
  • 300 ml water
  • 2 TB corn oil
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  • Ingredients for frying Kare-Pan
  • 1 egg, beaten
  • 1-1/2 cup bread crumb

Instructions

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