Meen Pollichathu {Baked Fish With Indian Spices}
At the Corner of Happy and Harried |
At the Corner of Happy and Harried |
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Ingredients

  • 1/2 tsp Red chili powder
  • 1 tsp Salt
  • 1/2 tsp Oil
  • 2 tbsp (can use oil leftover from frying fish)
  • 1 large, finely chopped
  • 1 tbsp, grated or finely chopped
  • 3-4 cloves, crushed and finely chopped
  • 1/4 cup or as needed

Instructions

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