Methi Matar Malai | How to make Methi Matar Malai at Home | Vegan Recipe | Side Dish for Indian Flatbreads |Stepwise Pictures | Healthy Recipe

Ingredients

  • 30 minutes
  • Serves : 41 cup = 250 gms cup
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  • Ingredients
  • 2 cups fresh methi leaves /fenugreek leaves
  • 1 teaspoon garam masalasalt to taste
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  • For the ground masala
  • 2 garlic pods

Instructions

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