Mexican Chocolate Pie with Almond Crust
food flavor fascination
food flavor fascination
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Ingredients

  • Crust
  • 1.75 cups raw almonds or other nut (can also use a mix of nuts!), finely ground
  • 1/8 teaspoon kosher salt
  • 1 teaspoon ground cinnamon
  • 1 tablespoon natural cane sugar (or 1-2 teaspoons stevia)
  • 1/4 cup cocoa
  • 4 tablespoons grass-fed unsalted butter (or coconut oil), melted and cooled
  • Filling – adapted from Dr. Andrew Weil

Instructions

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