Mexican Corn Bake
BIZZY BAKES
BIZZY BAKES
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Ingredients

  • 2 bags frozen corn
  • 2 tablespoons olive oil
  • 1 cup chopped red bell pepper
  • chopped
  • 1 large onion
  • 1 cup
  • 2 eggs
  • 1 1/2 cups sour cream
  • 3 tablespoons cornmeal
  • 2 teaspoons sugar
  • 2 cups shredded
  • 8 oz
  • 5 minutes
  • 20 - 30 minutes un

Instructions

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