Mexican Feast featuring Carne Asada
My Year Cooking with Chris Kimball
My Year Cooking with Chris Kimball
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 41 fish tacos
  • 4-1/2 stars
  • 4-1/2 star Cost: $37. (Just for the Carne Asada)
  • 2 teaspoons kosher salt
  • 3/4 teaspoon ground cumin
  • 1 garlic clove
  • Red chili sauce
  • This entry was posted on Tuesday, September 30th, 2014 at 7:18 am and is filed under 2014 Recipe, Beef, Main Course. You can follow any responses to this entry through the RSS 2.0 feed.
  • You can leave a response, or trackback from your own site.

Instructions

Comments

Log in or Register to write a comment.