Mexican Lettuce Wraps & Spanish Rice
LeMoine Family Kitchen
LeMoine Family Kitchen
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Ingredients

  • 20 oz lean ground turkey
  • 4 cloves garlic, sliced
  • 1/2 onion, diced
  • 3 Tbsp water
  • 3 1/2 Tbsp taco seasoning (see below)
  • olive oil
  • 1 head of iceberg lettuce, leaves carefully removed
  • Taco Seasoning
  • *adapted from Alton Browns Taco Potion*
  • 2 Tbsp chili powder
  • 1 Tbsp cumin
  • 1 1/2 tsp paprika
  • 1 1/2 tsp oregano
  • 2 tsp cornstarch
  • 2 tsp salt
  • 2 cups dry brown rice
  • 1 1/2 cups water
  • 4 Tbsp tomato paste
  • 2 cups mixed frozen peas and carrots
  • 1 1/2 cups chopped manzanilla olives
  • 2 tsp oregano
  • pepper

Instructions

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