To start building the casserole, spoon a small amount of the cheese /tomato mixture into the bottom of the prepared baking dish and spread evenly, lay out four tortilla shells on top of the cheese, covering the bottom of the pan
In a large bowl, stir together the three kinds of soup and the tomatoes. ,, This has been a Texas and Southwest staple for at least 50+ years. 1 whole chicken, cooked, boned, and chopped or 4 cups leftover cooked chicken. 1 10 3/4 -ounce can cheddar cheese soup. 2 cup shredded cheddar cheese . In a greased 13 x 9- inch pan, layer the tortillas and the chicken mixture, beginning and ending with tortillas. Sprinkle the cheese over the casseroleand bake for 30 minutes. 1 whole chicken, cooked, boned, and chopped or. 2 cup shredded cheddar cheese
If you add this Mexican Chicken and Rice Skillet Casserole to your meal rotation, I'm sure it will quickly become one of your family's favorite weeknight meals, too
Add the cheese, creme fraiche and cream. Place the chilies in a dry frying pan over a moderate heat, turning them frequently until the skin blisters and darkens
Pour cheese sauce over top and mix everything together. Layer broccoli in a large casserole dish. Drizzle with olive oil and sprinkle with a little salt and pepper
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