MethodIn a bowl beat the eggswith some salt and pepper. Here is the recipe to do friedriceWITHOUT MSG AND VINEGAR but still it has the taste as like a fast-food
hard boied eggs (pierce them with a fork twice). Some cannot eat foods with. FriedRice Indian Recipe is especially suitable for eggetarians who do not like the smell of scrambled
In a bowl, beat four eggs, into it add salt as per taste and black pepper powder. The rice is nicely friedwitheggs and some veggies like capsicum, carrots and spring onion greens
Top each portion of the friedricewith an egg and garnish with the scallions. Let’s get straight to the point, last night we made duck friedricewith our leftover roast duck we had from Easter Day
Cook the basmati ricewith little bit of salt and spread it on a plate. Garnish with spring Onions. Love the Friedrice and Gobi Manchurian combination during college days
when the oil is hot enough, pour the egg mixture and scramble quickly and transfer to a bowl. Just set them aside and add along witheggs and stirthem gently with the rice so they get evenly distributed
Comments
Log in or Register to write a comment.