Mexican Rice Casserole
The Healthy Foodie
The Healthy Foodie
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Ingredients

  • 7 or
  • 8 minutes
  • 2 votes Print
  • 10 minutes Cook Time
  • 30 minutes Total Time
  • 40 minutes Servings
  • 374 kcal Author Sonia
  • 2-3 tbsp
  • 1 small yellow onion chopped
  • 2 jalapeno peppers
  • finely chopped
  • 1-1/2 lb lean ground beef
  • 2 tbsp chili powder
  • 1 tbsp dried oregano
  • 1 tbsp onion powder
  • 1 tbsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp ground coriander
  • ¾ tsp salt
  • salt
  • ½ tsp ground black pepper
  • ½ tsp chipotle powder
  • 1 cup uncooked long grain rice
  • 1-1/2 cup chicken broth
  • 1 15 oz can
  • 2 cups frozen corn kernels
  • 1 large
  • 28 oz can
  • 2 cups grated
  • 7 or
  • 8 minutes
  • 4 g Protein

Instructions

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