Mexican - Traditional Tres Leches Cake
Food.com
Food.com
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Ingredients

  • 6 eggs, separated
  • 2 cups sugar
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1/2 cup milk
  • 2 teaspoons vanilla
  • 1 (13 ounce) can evaporated milk
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (225 g) can crema, media (Light Cream)
  • 2 egg whites
  • 1 dash salt
  • 2 tablespoons white corn syrup
  • 1 1/2 cups sugar
  • 1/3 cup water
  • 2 teaspoons vanilla

Instructions

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