Sometimes I’m in the mood to cook, but I end up talking myself out of it when I look at the prep time, cook time and then consider the mess I’ll have to clean up afterwards
My mother loved to spend time at Mama Reed’s house because as they visited, she’d put Mama to work helping out in the kitchen – and Mama got to learn how to cook
I will confess that in my youth I brought more store bought plastic spoons and forks than I ever brought covered dishes and crock pots of fresh made love and caring delights
The tiredness has just taken over my brain and for about an hour there I sat oblivious, while he got my coffee like he usually does andtook care of the kids and dog
With Nutter by my side in the kitchen (Pipi stayed close tomyhusband while I cooked since she’s a daddy’s girl), most of the time spent on this dessert was on making the cajeta, or caramel sauce
Even I too searched in web for microwave version laddu recipe and later after confirming that it`s possible to make,went through the making process with my very own quantities and timings
This is my preference, but obviously you can use the ingredients available to you. This recipe of Apricotand Sour Cream Scones caught my attention because of the simplicity of it
Roll the mixture into small balls and roll each in coconut to coat. Add them to the food processor along with shredded coconut, coconut oil, lime juice, vanilla
* Don’t worry tomatoes, you are still– and always will be– my favorite. The grilled apricots were bursting with warm, tart juices, brightened by the lemon dressing, and they were met with just the right amount of spice, from the arugula and black pepper, and richness from the creamy burrata
Lassi is a drink made by blending yoghurt with water and spices, this Indian creation is usually enjoyed cold as a hot weather refreshment consumed after lunch
I think this adaptation of Julia Child's Sausage andPotato Casserole, or Gratin de Pommes de Terre et Saucisson, I found over at Black Fox Homestead must be simplicity at it's best
in your food processor, combine apricotsand almond flour. In the same processor’s bowl, combine the remaining pesto ingredients togetherand process until a paste forms
We tested this at my house using mymicrowave, and at Shelley’s using hers. I need every square inch in my kitchen for cute dishes, totally awesome cookbooks, and treats for the puppy
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