Middle Eastern Vegetable Salad - Ina Fridays - Ina Garten
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Ingredients

  • 6 servings
  • 4 scallions
  • 10 grape tomatoes
  • 1 can chickpeas
  • 1 tablespoon dried parsley
  • 1 tablespoon dried basil
  • 1/2 cup freshly squeezed lemon juice
  • 4 lemons
  • 1 teaspoon minced garlic
  • 1/4 cup good olive oil
  • 8 Home Mireya
  • An In

Instructions

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