Milk cakes from the Bengali Five Spice Chronicles
Torview
Torview
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Ingredients

  • 1 can (14oz) evaporated milk
  • 1 1/2 cup ricotta cheese
  • 3/4 cup milk powder
  • 3/4 cup sugar
  • 2 tbsp ghee or clarified butter + 1/2 tbsp for greasing the dish
  • 1/2 tsp cardamom powder
  • 3 tbsp coarsely chopped pistachios

Instructions

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