Mini Mango Cheesecake for #SundaySupper
The Freshman Cook
The Freshman Cook
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Ingredients

  • 12 mini cheesecake
  • 1 cup Vanilla Wafers
  • 1/8 cup Butter
  • 12 ounces Cream Cheese
  • 1/3 cup Sugar
  • 1/4 cup Whipping Cream
  • 2 1/2 teaspoons Cornstarch
  • 2 Eggs
  • 1 Egg White
  • 1/4 cup Vanilla
  • 1 teaspoon Vanilla
  • 1 Mango
  • 1 Passion Fruit
  • 1/4 cup Sugar
  • 3-4 pieces
  • 15 minutes
  • 350 degrees
  • 200 degrees
  • 30-40 minutes

Instructions

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