cheesecakes using a mini cheesecake pan (I found mine at Home Goods, but they are easily available on-line from Amazon or Sur la Table). The mini cheesecakes may be a tiny bit of extra work to deal with initially, but once baked and cooled, they make a perfect small serving, with no cutting needed.
This was my first attempt at baking in my minicheesecake pan and I had no idea what I was doing. To assemble, using a mesh sieve, lightly dust cheesecakes with pumpkin pie spice before or after topping with a swirl of whipped cream
This Skinny MiniPumpkinCheesecake is every bit as good as the Cheesecake Factory’s. My original plan was to make the minicheesecake bites but I couldn’t find any of the minicheesecake pans… and if I can’t find them then I know you wouldn’t be able to find them
I made mini ones for a party that I was going to so it was more of a finger food. To make the pumpkin mixture, combine the pumpkin puree, ground cinnamon, ground nutmeg, ground ginger, allspice and flour
But I'll tell you the real reason I chose to make Paula's PumpkinCheesecake. Not because I love pumpkin, not because it's perfect for the holidays, and not even because I can pop the whole thing in the freezer and pull it out when I need it
Great little mini sized food gets me all giddy inside. Mini Apple Crisp Cheesecakes24 wonton wrappers (2 for each cup)4 ounces cream cheese1 tsp vanilla extract (use a bean if you have one, scrap down the inside and add it)1/4 cup powdered sugar1 egg1 1/4 cup apple pie filling (yep, straight from the can kids)1/2 cup instant oats1/3 cup brown sugar1/4 tsp cinnamon1 tbsp melted butterPreheat oven to 375 and spray your muffin tin with nonstick cooking spray, inside and on the top surface. Your "did you mention CHEESECAKE" chefwannabeChris 12
Make a layer of cheesecake and a layer of pumpkin pie. This year we're probably going to make this turkey, these sweet potatoes, stuffing using this gluten-free bread, pumpkin shaped rolls, mashed potatoes and gravy, cranberry relish, and maybe some beans like these or something, not to mention a million pies like this caramel apple one
Cool completely, then divide cherry pie filling evenly over the minicheesecakes. I'm mentioning this because I substituted all fat free cream cheese which resulted in a different texture (note the somewhat messy cheesecake in the forefront)