Mini Ricotta Donuts Stuffed with Nutella
Port and Fin
Port and Fin
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Ingredients

  • 10 min
  • 15 min
  • 25 min
  • cheese
  • ¾ cup
  • 2 tsp baking powder
  • ¼ tsp salt
  • 1 cup ricotta cheese
  • 2 large eggs
  • 2 tsp vanilla extract
  • ½ cup Nutella

Instructions

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