MINI SALTED CARAMEL & CHOCOLATE PANNA COTTAS TOPPED WITH FRESH WHIPPED CREAM & HOMEMADE CARAMEL POPCORN!
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Hugs & CookiesXOXO
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Ingredients

  • 8 ounces heavy cream 8 ounces chopped milk chocolate Heat
  • 2 cups sugar
  • 1 2/3 cups heavy cream
  • 3/4 tsp coarse sea salt
  • 3/4 cup plus
  • 1 cup milk
  • 1 tablespoon powdered gelatin
  • 2 cups heavy cream
  • 3/4 cup of the milk in a bowl. Sprinkle the powdered gelatin
  • gelatin
  • 1 cup of the salted caramel sauce into the mixture,
  • 3-4 hours Once
  • 3 cups heavy cream to soft peaks. Add 3-4 Tablespoons powdered sugar

Instructions

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