Use the directions on your pie maker machine and bake each mini pie until golden. The beauty of this pie machine is that it keeps the bottom of your pies crispy-what a concept
So I broke out my Breville mini pie maker and went to work. I scooped the filling inside, cooked the pies for about 10 minutes and they were ready to eat. Mini Apple Pie(s)Ingredients1 package (2 rounds) Pillsbury pre-made pie crust2 large Granny Smith apples, peeled and diced2 tbsp. Stephen + Natalie | Mini Pie Maker Recipe | Makes approximately 4 minipies 1 package
Make sure to position the star anise in a way that you will allow you to easily spot it once the meat is cooked, as you will DEFINITELY want to remove it from there
Preheat oven to 375 degrees F. Melt butter in a large sauté pan over medium heat. Cook the onions with salt and pepper, to taste, until soft (about 7-9 minutes)
Add 1 cup peeled diced potato, 3/4 cup sliced celery, 2/3 cup sliced carrots, 2/3 cup frozen pearl onions, 1/2 cup sliced fresh mushrooms, 1/3 cup frozen peas, and 1 tablespoon minced fresh flat-leaf parsley. 1 cup peeled diced potato (to 1/2-inch dice)
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