Mini Turkey Meat Loaves and Baked Beans
Meals on Wheels
Meals on Wheels
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Ingredients

  • 1 large can
  • 28 oz
  • 1 cup seasoned stuffing cubes
  • 1 pound
  • 1 Egg
  • 3 - 4 tablespoons
  • 3 - 4 tablespoons grated onion
  • 2 tbsp
  • tbsp
  • 2 round
  • 2 tablespoons fresh thyme
  • 2 tablespoons fresh sage
  • 2 tablespoons extra virgin olive oil
  • 1/2 round
  • 1 1/2 inches thick
  • 35 minutes
  • fat
  • 10 grams of
  • fat
  • 9 grams of
  • 19 grams of
  • Ingredients
  • 4 slices lean, smoky bacon, chopped into 1-inch pieces
  • 1 large can (22 to 28 oz.) spicy barbecue-flavor baked beans
  • 4 scallions, whites and greens chopped
  • Pepper
  • 1 cup seasoned stuffing cubes, whizzed into crumbs in food processor
  • Milk, for moistening breadcrumbs
  • 1 pound ground turkey (white-and-dark-meat blend)
  • Salt
  • 1/4 cup flat-leaf parsley, finely chopped, plus more for sprinkling
  • 1 egg
  • 3 - 4 tablespoons ketchup
  • 3 - 4 tablespoons grated onion (grate over the meat to catch the juice)
  • About 2 tbsp Worcestershire sauce
  • 2 rounded tbsp. spicy mustard
  • 2 tablespoons fresh thyme, chopped
  • 2 tablespoons fresh sage, chopped
  • 2 tablespoons olive oil
  • 1 rounded tbsp. (packed) brown sugar
  • 2 large cloves garlic, chopped

Instructions

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