GlutenFree Ground Almond ChocolateChip Cookies- Muffinmum. Stir in chocolatechips until well mixed. Look at this wonderful photo, Miss Muffin (nearly 12yrs) took it. 1/2 cup/115g of melted butter (can use the same amount of melted coconut oil). 1 cup dark chocolatechips (we used Whittaker’s 70% Dark Ghana). 1 cup dark chocolatechips
Muffin-mum | One of those people who thinks about food 99% of the time.
Buckwheat ZucchiniChocolateChipMuffins (GlutenFree) Print Author. Recently, a reader commented on my Buckwheat Blueberry Muffin Recipe — I had forgotten about that little gem, and knew that these Buckwheat ZucchiniChocolateChipMuffins were in my near future
These Chocolate Peanut Butter Banana Muffins are loaded with chocolate chunks and have a peanut butter swirl – you’d never guess that they’re gluten-free and the batter is sweetened entirely with bananas
(Although, don't leave the coconut cream in the freezer for more than an hour or two or it will freeze too much) Combine the cashews, date, and if using, salt and vanilla in a food processor or blender (a small one works best) and pulse together until as smooth as you'd like