Mixed Berry Hand Pies
www.driscolls.com
www.driscolls.com
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Ingredients

  • 1 Package (17.25 ounces) frozen puff pastry, thawed according to package instruction
  • 1/3 Cup granulated sugar
  • 2 Tablespoons cornstarch
  • 1 Package (6 ounces) Driscoll's Blackberries
  • 1 Package (6 ounces) Driscoll's Raspberries
  • 1/2 Cup Driscoll's Blueberries
  • 1/2 Tsp. lemon zest
  • 1 large egg
  • Course sugar
  • 1 Package (17.25 ounces) frozen puff pastry, thawed according to package instruction 1/3 Cup granulated sugar 2 Tablespoons cornstarch 1 Package (6 ounces) Driscoll's Blackberries 1 Package (6 ounces) Driscoll's Raspberries 1/2 Cup Driscoll's Blueberries 1/2 Tsp. lemon zest 1 large egg Course sugar

Instructions

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