M&M Cheesecake with Chocolate Covered Pretzel Crust
Yammie's Noshery
Yammie's Noshery
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Ingredients

  • For the Crust
  • About 6 cups of pretzels (or enough to make 2 cups of fine crumbs)
  • 1/4 cup sugar
  • 3/4 cup melted butter
  • 1 cup milk chocolate chips or chopped chocolate
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  • For the Cheesecake
  • 3 8- ounce packages of cream cheese
  • 1 cup sour cream
  • 1 1/2 cups sugar
  • 1 tablespoon vanilla
  • 4 eggs, lightly beaten
  • 1 1/2 cups M&Ms

Instructions

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