Mofongo de Yuca con Camarones y Jaiba (Shrimp and Crab Yucca Mofongo)
Corazón en un Platillo
Corazón en un Platillo
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Ingredients

  • Ingredients
  • (Makes 4 servings)
  • 1 lb medium shrimp
  • 2 segments snow crab legs
  • 2 medium yuca (yucca root)
  • 3/4 cup olive oil
  • 2 cups chicken broth (free range organic preferred)
  • 1 1/2 tbsp achiote molido (ground annato)
  • 1/2 green bell pepper, chopped
  • 1/2 red bell pepper, chopped
  • 1/2 orange or yellow bell pepper, chopped
  • 1 sweet onion, chopped
  • 4 cloves garlic, crushed and chopped
  • 1/2 cup fresh cilantro, chopped
  • 1/4 cup fresh culantro, also called recao, Mexican coriander or ngo gai, chopped (if available – if not, substitute more cilantro)
  • 2 tbsp crushed oregano
  • 1 tbsp butter
  • 1 tbsp capers
  • 1 tbsp pink Himalayan salt
  • 1 tsp black pepper
  • 1 tsp cayenne pepper (optional)

Instructions

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