Momo Dumplings (Bhutan)
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Ingredients

  • 1/2 lb yak meat or 1/2 lb beef, ground
  • 1/2 onion, finely chopped
  • 3 garlic cloves, finely minced
  • 1 ounce Chinese wine (xiaoshing)
  • 2 teaspoons flour
  • 2 teaspoons soy sauce
  • 1 jalapeno pepper, seeds removed, finely minced
  • 1 (12 ounce) package wonton wrappers
  • 1 few large lettuce or 1 cabbage leaf
  • 1/4 cup soy sauce
  • 1/4 cup rice wine vinegar
  • 1 teaspoon chili oil

Instructions

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