Munakkaayala Charu ~ Drumstick Rasam ~ Munagakadala Charu
Tamalapaku
Tamalapaku
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Ingredients

  • 1/4 tsp Tamarind Extract (thick extract) 2 tsp (or as needed)
  • Seasoning (Oil/Ghee 1 tsp, Jeera/Cumin seeds 1/2 tsp, Mustard Seeds 1/2 tsp, Curry leaves a few, Hing / Asafoetida 1/8 tsp)
  • Preparation Time 20 min
  • Makes 4 cups

Instructions

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