Mushroom Spinach and Goat Cheese Baked Eggs
Jo Cooks
Jo Cooks
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Ingredients

  • 5 min
  • 15 min
  • 20 min
  • 4 In
  • In
  • 1 tbsp olive oil
  • 6 oz
  • 1 clove garlic
  • 2 oz
  • 2 oz goat cheese
  • goat cheese
  • 4 eggs
  • ½ cup cherry tomatoes cut in half
  • 1 medium tomato chopped
  • 177 Fat
  • 13.1 g Saturated fat
  • fat
  • 5.4 g Un
  • 4.1 g Sugar
  • 2.1 g So
  • 0.9 g Protein

Instructions

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