Mutton biriyani
Kitchen Secrets
Kitchen Secrets
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Ingredients

  • 1 inch --
  • 2 1/2 tbspoil --
  • tbsp
  • 3 to
  • 3 1/2 cup
  • 2 To roast and grind to powder :Saunf --
  • 1/2 tsp
  • 3 To grind :Mint leaves --
  • 3 1/2 cups of water
  • 7 minutes
  • 10 minutes
  • in
  • 2 minutes
  • 2 tbsp ghee
  • 1 tbsp oil
  • 5 minutes
  • 5 minutes
  • 3/4 th cooked

Instructions

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