MUTTON BONES GRAVY RECIPE
Sabitha vantalu
Sabitha vantalu
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Ingredients

  • 10 minutes
  • 15- 20 minutes
  • ½ kg mutton
  • 1 medium onion
  • 3-4 green chilies
  • 1 pinch turmeric
  • 2 tsp red chilly
  • 2 tbsp chopped coriander leaves
  • 2-3 tbsp oil
  • 6-7 garlic flakes
  • 8 cloves
  • 2 green cardamom
  • 1 tbsp chopped coconut
  • 1 tbsp poppy seeds
  • 1 tbsp coriander seeds

Instructions

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