Mysore Pak Recipe | Krishna Sweets Style Recipe
Paru's Kitchen
Paru's Kitchen
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Ingredients

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  • 10 mins
  • 1 cup Gram flour
  • 1 cup sugar
  • ¼ cup water
  • 1 cup melted ghee
  • ¾ cup of ghee in a bowl and add the sieved flour slowly

Instructions

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