Add about a cup of flour and the salt, and stir thoroughly with a wooden spoon until smooth. Naan is so delicious when one has it in a restaurant, I always thought it would be difficult to make
The ubiquitous Naan has many variants comprising of either stuffing the Naanwith veggies or meat, or topping the Naanwith herbs, garlic or other flavor-enhancers
Rotating the naan using your hand or with the help of folded dish towel ensuring even cooking. If topped with one of the following, cilantro, sesame seeds, nigella seeds, chopped onion or minced garlic, it certainly improve
Today I am going to post on the alphabet "N" ,Naanwithgarlic butter or garlicnaan. Since we are brushing with butter ,before cooking,this helps us in getting beautifull brown spots on the naan
Heat a cast iron tawa (pan), once it's hot, place the naan, wet side down , sprinkle some cilantro and chopped garlic on the top, press it with your finger / spoon
In the meantime, mix garlicwith butter but be quick because you have to watch the dough closely. I experimented with various versions and ways of making it and finally settled on this recipe
GarlicNaan is a North Indian flat bread, infused with a nice garlic & coriander flavor. I love to make this best naan recipe all the time & it is a big hit with the family
brush one side of the naanwith water, place the damp side down on the hot skillet and leave it undisturbed for a minute or so till bubbles form on the top surface
My daughter have several favourite dishes that she always asks me to do when I start making my weekly menu and shopping list, dishes like calamares, sopas, sinigang, tortang talong and this one the Sticky Garlic Chicken wings will always be requested, though she is not fuzzy with other dishes she always keep on insisting … Continue reading »
When the mixture gets too heavy to mix, start kneading the dough with your hands. We have a favorite pizza - ITALIAN GARLIC SUPREME from Round Table Pizza
Make a powder with the red chillies and the fennel seeds. As the name 'Garlic Brinjal' suggests, I have added a lot of garlic to the dish and I have used the small green variety, this one is for all the garlic and brinjal lovers
If you are like me and love garlic you will be swooning over these Roasted Garlic Mashed Potatoes. My mom is the kind of cook that made roast beef with mashed potatoes and gravy every single Sunday as I was growing up, and believe it or not she likes these better than the potatoes she’s been making for 40+ years. 2 medium garlic heads
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