2 tsp
Method :Mix the flour with cooking soda, ,baking powder and combine well. Make a well in the center and add the warm milk ,curd, salt and sugar. leave for a minute
We love it with Naan or Paratha. Paneer Butter Masala, as the name implies is Cottage Cheese Cubes (Paneer), cooked in a spiced (Masala) Tomato based curry that begins with melting butter
I have used the store bought paneer so I have directly cut them into cubes and added to the palak gravy)So the yummy palak paneer is ready to serve hot with paratha, naan, roti or chapatti
WeRecipes - Food recipes from India and around the world...
Serve with Butter naan or plain naan or any kind of chapathi/roti. A fabulous creamy buttery gravy of lentils which goes very well with any kind of Naan or Paratha or Rice
You can serve this Paneer Jalfrezi as a side dish with fresh Naan or Basmati rice or be little creative and serve it as a stuffing for sandwich or even wraps (use whole wheat pita bread or tortillas) with few salad leaves, tomato, onion and cucumber slices
serve palak paneer hot with tandoori rotis, naan, chapatis, paratha or jeera rice or biryani rice. but lightly golden pan fried paneer cubes taste good in palak paneer
Kadai is used to prepare many other Indian stir fried vegetable dishes and even for deep frying indian snacks like poori, aloo-paneer bread pakoras (fritters) or even some sweets like sweet vermicelli, rava kesari halwa is prepared in the kadai
A simple dish with a few spices, lots of ginger and tomato, and even without the cream, will take you straight to Punjab (or Punjabi restaurant whatever, you prefer)
Paneer Korma Resturant Style. Paneer Kurma for Chapathi. Increase heat bring gravy to boil, add paneer cubes to boiling gravy and season with required salt
Serve hot with phulke, naan or laccha paratha. I realised that it is the smoky flavor which is there in the restaurantstyle kadai paneer that is lacking in my home made recipe
Comments
Log in or Register to write a comment.