Nantucket Cranberry Pie
Baked by Beth
Baked by Beth
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Butter, to grease pan
  • 2 heaping cups fresh cranberries
  • 3/4 cup pecans, chopped
  • 2/3 cup sugar
  • 1 cup flour
  • 1 cup sugar
  • 1 stick unsalted butter, melted
  • 2 large eggs, slightly beaten
  • 1 teaspoon pure almond extract
  • 1/4 teaspoon salt
  • 1 Tablespoon sugar, for sprinkling

Instructions

Comments

Log in or Register to write a comment.