Naturally Dyed Armenian (aka Russian, Greek, Serbian…) Easter Eggs
The Good Hearted Woman
The Good Hearted Woman
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  • 1 large soup pot
  • 1 bag of onion skins (probably about 8-10 onions worth, or more)
  • Eggs (Try Nest Fresh Eggs!)
  • Put raw eggs into the cool dye. Make sure they are completley submerged. (I like to leave the onion skins in the dye and use them to separate and cushion the eggs.)
  • Bring dye to a gentle boil, then reduce heat to low and simmer for about 10 minutes.
  • Turn the heat off, and allow the eggs bathe in the dye for at least another 10-15 minutes, until they reach that lovely brick-red color.
  • Remove eggs from dye bath and allow to cool completely.



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