Nepali Momo (Nepalese Meat Dumplings)
Food.com
Food.com
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Ingredients

  • 4 cups all-purpose flour
  • 1 tablespoon oil
  • water, as required
  • 1 pinch salt
  • 2 lbs lean ground meat (50% lamb or chicken & 50% pork works best)
  • 1 cup red onion, finely chopped
  • 1/2 cup green onion, finely chopped
  • 1 cup ripe tomato, finely chpped
  • 3 tablespoons fresh cilantro, chopped
  • 1 tablespoon fresh garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1/4 teaspoon nutmeg, freshly grated
  • 1/2 teaspoon turmeric
  • 1 tablespoon curry powder, or momo masala if available
  • 3 fresh red chilies, minced (or to taste)
  • 3 tablespoons cooking oil
  • salt and pepper

Instructions

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