New Orleans Mulate's Catfish Jambalaya
Food.com
Food.com
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Ingredients

  • 8 ounces catfish fillets
  • 4 yellow onions, chopped
  • 2 garlic cloves, minced
  • 1/2 bell pepper, chopped
  • 1 stalk celery, chopped
  • 1/2 cup butter
  • 1 (10 ounce) can Ro-Tel tomatoes
  • 4 ounces fresh mushrooms, sliced
  • salt and pepper

Instructions

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