These chewygranolabars are not only good for you, but so easy to make. Granolabars and cereal bars were a pantry staple when I was a kid, but unfortunately, most store-bought granolabars are so full of added sugar and chemicals that they are nowhere near to being a healthy breakfast or snack
I quickly wanted to share with you a recipe I made Sunday afternoon called ChewyGranolaBars. I hope you will try the recipe with the idea that if "bars" don't work out for you, you will just crumble them and make "granola" and store it in an airtight container
Homemade Healthy ChewyGranolaBars. Also these bars do not use rolled oats and maple syrup unlike most of the granolabars, as they both come under imported goods in my place, cost a bomb
Then I made these soft and chewygranolabars and the cycle started over again. You know you’ve done something right when the family fights over who gets the last piece of something you’ve made, like these peanut butter chocolate chip granolabars
While you can definitely chop up regular Milk Way candy bars in this recipe, I prefer the simple caramel bites because of the allover smooth texture of the pie
Like a chewy decadent snack bar of my dreams. You may also like -No-Bake Cinnamon Roll Protein BarsPeanut Butter Chocolate Chip BlondiesHealthy No-Bake Chocolate Chip Protein GranolaBarsNo-Bake Mint Chocolate Protein BarsRaw Fig BarsNo-Bake Chocolate Blueberry BarsVanilla Macadamia Nut BarsSmart Snacking & No-BakeGranolaBars
It goes back to Joe’s mom, trusting the companies that make these products and the people who choose to sell it, and not thinking twice before throwing those granolabars into her grocery cart
boiling the sugars is what helps the bars become firm and not sticky, so this step is important). Wet your fingers and press the mixture down into the pan to compress the bars so they will slice evenly
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