1½ cups
cookie or cracker crumbs ¼ cup sugar or packed brown sugar or maple sugar or equal measure sugar free sweetener ⅓ cup (6 tablespoons) salted butter, melted (use unsalted if you are using pretzel crumbs) Instructions Put crackers and sugar in a bowl. Add the melted butter and stir well to combine. Firmly press the mixture over the bottom and up the sides of a 9-inch pie plate. Chill for one hour minimum or bake at 325F for 10 minutes. Notes The easiest way to make crumbs is to put the cookies or crackers in a blender or food processor. The actual amount of cookies/crackers needed will be different for each variety of cookie or cracker. *Nutriton info was calculated using graham crackers. It will vary depending on what kind of crumbs you are using. Nutrition Information Serving size: ⅛th Calories: 161 Fat: 9.2 Saturated fat: 4.9 Carbohydrates: 19.3 Sugar: 9.3 Sodium: 194 Fiber: 1.0 Protein: 1.1 Cholesterol: 20 3.3.2998
We started with a delicious lemony goat cheese and chives turnovers hot out of the oven, a curry chicken salad severed over crackers or crusty bread, and for the main course Linguini Primavera With Fresh Baby Vegetables
Since my strawberries were not so reddish, my ice cream came in pale pink color. This strawberry icecream, I tried recently after the hit of mango ice cream recipe in our home
RecipeNotes. This impossible pie is the perfect solution for when you do not have a lot of time. So simple, this pie bakes up so easy and it is delicious
Bake-AlongNo. I actually made this a couple of months ago, came across these photos as I was deleting some of my old unwanted photos from my laptop, and I realised that this would be great for our Bake-Along theme
If you ever made Palmiers before, also known as Elephant Ears, you realize just how easy they are. This is a sponsored post written by me on behalf of Sonoma-Cutrer Vineyards for IZEA
I am always happy when I can cut out refined sugar from a recipe – unfortunately it doesn’t always work – but this time I was glad to see the bars were sweet enough and everything held together nicely once the crushed cornflakes were combined with the melted honey and crunchy peanut butter
Also see my recipe of fried maggi and baked cheese maggi. It also makes a perfect dinner as well. The point to remember in this recipe is that you should not over cook the noodles making it mushy, it should be just cooked, al dente
Bake in 350°F (180°C) oven until cake tester inserted into centre comes out clean (see below for times). Bake 30 to 35 minutes. Bake 20 to 25 minutes. Bake 18 to 20 minutes
Bake 8 - 10 minutes, being careful not to over brown. Chocolate Chip Cookies 1/4 cup butter. room temperature 1/4 cup honey 1 large egg 2 tablespoons milk 1 cup flour 1/2 teaspoon baking soda 1/2 cup chocolate chips Preheat oven to 350 °F
Do not over-mix. Easiest chocolate cake recipe. Notes. Recipe source. Recipe source. Transfer to bake tin and bake at 350 degrees until a wooden pick inserted in center comes out clean, approximately 35 to 45 minutes. Transfer to bake tin and bake at 350 degrees until a wooden pick inserted in center comes out clean, approximately 35 to 45 minutes
In heatproof bowl over saucepan of hot (not boiling) water, melt chocolate. On baking sheet, toast walnuts in 350 degree F (180 degree C) oven until fragrant, about 6 minutes
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