Though the traditional variety is as tasty and healthy,those instant varieties are definitely a boon for those forgetful (that's me) people who miss soaking rice yet crave for dosai every now and then
But not only a reason,a good mood also works out. Though don`t have any certain reason,I have tried plenty of recipes in march and most of the recipes are very easy,useful to cook in day to day life and of course healthy too
When buying the Poha (Rice flakes), choose thicker flakes and not the super thin variety. Do not soak the Poha in water, this can cause the dish to go mushy, Add the turmeric, sugar and salt to the Poha
When there is no more dosa batter in the fridge and yet you crave for some crispy dosas / soft and fluffy uthappam, you can satiate your taste buds with some instant dosa / uthappam made with left over rice and a few other ingredients added to the mix
Poha or the beaten rice can be used to make so many dishes and my love for poha is 'no secret', especially if you are following me on instagram or snapchat
Gently press the poha to remove excess water and transfer it to another wide bowl and keep it aside. Yes, aval upma is very easy and healthy recipe which is neither tangy nor sweet but delicious
Now take rice dal mix in a blender. Now add some roasted cumin and asaofetida and powder them finely. Because i use my pressure cooker, since it is a very small portion, someday the khichdi gets burned and someday i cook too much of khichdi and it gets wasted
Comes very handy when you have guests, or do not have the urge to cook in the kitchen. Now Add the rava in the pan and roast separately with more oil or ghee
One month with almost no Indian food, I enjoyed delicious Romanian food cooked by my mom and sister or had food in Romanian restaurants and satisfied all my past year cravings
adjust to normal. Stir in beans and rice. 1 On 6-quart Instant Pot™, select SAUTE. cook 4 to 6 minutes or until pork releases easily from bottom of insert. cook on high pressure 12 minutes
stove-top pressure cooker and the idea of not even heating the stove in the summer has a. one, here’s another dish I like to make so I have extra meals for the freezer to use
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