No-Knead Bread
Skytte's Kitchen
Skytte's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 l of flour
  • 1 1/4 tsp of salt
  • 1/4 tsp of yeast
  • 1/2 l of luke warm water
  • 230 º oven
  • 35-45 minutes

Instructions

Comments

Log in or Register to write a comment.