No-Stick Marinade for Grilled Chicken
The Right Recipe
The Right Recipe
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Ingredients

  • 2 1/2 cups
  • 1 tablespoon whole grain mustard
  • 1/4 cup balsamic vinegar
  • 1 cup light vegetable oil
  • 1 cup light olive oil
  • 2 tablespoons
  • 2 tablespoons garlic powder
  • 1 tablespoon white pepper
  • 2 tablespoons lemon pepper seasoning
  • 2 tablespoons celery salt
  • Place the egg yolks, mustard, and vinegar in a food processor. Blend for 1-2 minutes.

Instructions

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