No Yeast Greek Olive Bread Roll
This IS how I cook.
This IS how I cook.
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Ingredients

  • Time to Make: About
  • 60 minutes
  • 4 c flour
  • 1 1/2 t baking powder
  • 1 t kosher salt
  • 1 c olive oil
  • 1 c fresh orange juice
  • 4 T olive oil
  • 2 c scallions, finely chopped
  • 3 c olives, pitted and coarsely chopped (I get mine from the olive bar)
  • 1 1/2 t oregano
  • 8 T fresh mint leaves, chopped
  • 2/3 c sesame seeds
  • 2 c water
  • 15 Minute Greek Baked Shrimp with Feta

Instructions

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