water to grated coconut and squeeze with a muslin cloth for no 1 coconut milk.
water to grated coconut and squeeze with a muslin cloth for no 2 coconut milk.
10 mins till cooked. Set aside.
milk to sugar sryup ( No 5 ) and bring to boil, stirring all the time. Cook till the sago turn transparent. Then add no 1 coconut milk , stir well and remove from stove. DO NOT BOIL THE NO 1 COCONUT MILK TO PREVENT CURDLING.
sago flour in a mixing bowl.
4 parts and add different food color.
in diameter. Cut the strips into small triangles.
So, the easiest way of dressing up this recipe will be conveniently linking the previous Nyonya dishes (Nyonya Assam Fish Curry, Nyonya Style Fish Achar & Nyonya Chicken Curry) including the Nyonya Curry Laksa