My answer came in an America's Test Kitchen cookbook, the fine chefs over there, as per the famous working kitchen's style, took me though a detailed drill on the making of a foolproof Ultimate OatmealCookie
On the rare occasion that the kids do pick up an oatmeal raisin cookie - they will pick out all of the raisins and eat the cookie without the delicious fruit
I'm slowly building my cookie repertoire and oatmeal raisin is my latest addition. By hand, stir in the four mixture, until no flour is visible, then stir in the oatmeal and raisins, just until combined
So, I made these Cranberry Oatmeal Chocolate Chip cookies. For this occasion, I thought it was really important for me to create amazing cookies that people would just snatch up and that would also have some healthier, more substantial elements for those who would normally shy away from the regular cookie
Food & Passion... The Diary of a Food Enthusiast
While these cookies have plenty of sugar and fat, and are certainly not health food, I will say that they have about half the fat of the usual oatmealcookies because I substituted the pumpkin for half of it, so maybe you can feel just a tiny bit less guilty eating them
These Oatmeal Chocolate Chip Cookie Bars were everything I hoped they would be. I usually go for cookies or bars of some sort because I can always count on having the ingredients on hand
Coconut Oatmeal No Bake Cookies. In the series Our Cookie Nation, we recently made the favorite cookie for the state of Indiana-Easy No Bake Cookies, and I was inspired to try different varieties of flavors
OatmealCookies with Two Chocolates and Dried Cherries Recipe. Although I’ve prepared these cookies a number of times, I’ve made more than my fair share of mistakes
Each one has a full serving of fruit and oatmeal. Makes 9 large cookies. Shape your dough into 9 cookies and bake at 350 in the oven or toaster oven for 15-20 min (keep checking on them after 10)
These delicious and chewy oatmealcookies are very easy to make. Two important things to remember when making cookies are to have your eggs at room temperature and to allow your butter to soften
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