Oaxacan Turkey Burgers With Chipotle Salsa
Food.com
Food.com
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Ingredients

  • 1 1/2 lbs
  • ground turkey, at room temperature
  • 3 tablespoons
  • finely chopped
  • cilantro
  • scallion, finely chopped
  • garlic clove, minced
  • 1 teaspoon
  • pure
  • dried ancho chile powder
  • 1 teaspoon
  • kosher salt
  • 1/2 teaspoon
  • fresh ground pepper
  • 1/2 teaspoon
  • ground cumin
  • 1/2 teaspoon
  • ground coriander
  • 1 pinch
  • ground cinnamon
  • vegetable oil, for brushing
  • English muffins, toasted
  • ripe
  • Hass avocado, sliced
  • 3 tablespoons
  • toasted shelled
  • pumpkin seeds
  • (pepitas)
  • 6 small
  • tomatillos, husked
  • 5 large
  • garlic cloves
  • plum tomatoes
  • 1/4 large
  • onion
  • canned
  • chipotle chiles in adobo, seeded and finely chopped, with
  • 2 teaspoons
  • of the
  • adobo sauce
  • 2 1/2 tablespoons
  • finely chopped
  • fresh cilantro
  • coarse salt
  • 1/2 teaspoon
  • brown sugar

Instructions

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