Old School Of Cookies That Bring Fond Memories– Daisy Biscuits, Biskuit Semperit, Biskuit Dahlia, 挤花饼干

Ingredients

  • 170 grams of butter
  • 170 grams of cake flour
  • 85 grams of custard powder
  • 100 grams of
  • castor sugar
  • 1 egg yolk
  • 1/2 teaspoon of vanilla essence
  • 2 tablespoons of
  • 1 M and other suggested nozzle as per original recipe is star
  • 2 cm nozzle
  • 15 minutes
  • In

Instructions

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