One Pan Jambalaya
Tastes Better From Scratch
Tastes Better From Scratch
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Ingredients

  • 1 pound kielbasa sausage, cut into thin slices* 2 boneless, skinless chicken breasts, cut into bite-size pieces 2 Tbsp flour 2 Tbsp butter 1 small onion, chopped 3-4 green onions, chopped 2 cloves garlic, finely minced 3 ribs celery, chopped 1 medium (green or red) bell pepper, chopped* 1 tsp dried basil 1 tsp Cajun seasoning 1 (14.5 oz) can diced tomatoes 1/2 tsp sugar 2 cups low-sodium chicken broth 1 cups long-grain white rice

Instructions

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